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"This is my first Biscotti recipe. I love it! It is so easy and exactly what I was looking for. I will definately make these again."
Apr 26, 2004 on Food.com
"This recipe is very easy and very delicious. I found it to be rich and filling. I made as a side with ribs."
Sep 18, 2001 on Food.com
"I made these ribs for some friends. I chose the slow-cook way & then grilled them slightly. They turned out great. I got rave reviews."
Sep 18, 2001 on Food.com
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