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    Member since Sep 2012

    Chef #2409701

    From United States

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Low Carb Pecan Pie

    Sunday, Sep 28, 2014 on
     |  8 Reviews  |  By Mercy
    LinMarie says:

    "I made the recipe almost exactly as written, with two exceptions.....I first baked the crust empty and I used two cups of pecans. I loved it, however, my dinner guests did not. They were expecting this low carb version to taste exactly like the sickening sweet regular pecan pie recipe. Oh well, can't please everyone. Since I had a lot lef..."

    Reviewed Awesome Low Carb Salmon Patties

    Friday, Jan 17, 2014 on
     |  13 Reviews  |  By ChefSheri
    LinMarie says:

    "Although, I did change a few things, the patties were AMAZING! First of all, I'm not a good cook and second, I don't like salmon. Because of the health benefits of salmon, I wanted to somehow add it into my diet. I omitted the egg, onion, lemon, parsley and garlic. I added, garlic powder, onion powder, Italian seasonings, grated parm..."

    Reviewed low-carb copycat godiva chocolate cheesecake!

    Sunday, Feb 10, 2013 on
     |  12 Reviews  |  By momof2tots
    LinMarie says:

    "My two daughters made this cheesecake for my birthday. It was the best cheesecake I ever had. Instead of using 12 oz of the sugar free dark delite chocolate, they used 9 oz of sugar free Hershey's Special Dark. I've never had the "real" Govida chocolate cheesecake, but if someone told me that my cake was the real thing, I wouldn't doubt it fo..."

    Reviewed Low Carb Peanut Butter Cookies

    Wednesday, Sep 19, 2012 on
     |  (2 people found this helpful) |  61 Reviews  |  By P_Town Ruth
    LinMarie says:

    "I've made these a few times. They are very good, but still too high in carbs for my diet plan. If you make them with unsweetened soy nut butter, the total carbs go from 12.5 grams to 2 grams."


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