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"How delicious! I used pureed pumpkin, diced onion instead of shallot, half the coconut milk, water for vegetable broth, omitted lemongrass, used half a lime, and didn't immersion-blend. Now that I think about it, I'm reviewing a different recipe."
"This granola is. so. good. Favorite additions/substitutions include mixed seeds, millet, and ground flaxseed for the nuts, sesame seeds, and wheat germ, respectively. Total winner."
"OH. MY. GOSH. NICOLA, IS THIS YOUR RECIPE. RECIPEZAAR'S STRANGE AND MYSTERIOUS WAYS.PS--Delicious crackers. I also made a batch w/o rosemary and garlic and added salt. I baked 6 min after cutting the crackers."
"Excellent flavor! A few notes--make sure that you peel the potato to avoid a gritty consistency. Not good for freezing. I used tomato-chicken bouillon, which made the soup a bit salty, so you may want to taste as you go."