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    tehparrot

    Member since Jun 2006

    Chef #322953

    From Overland Park, Kansas

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Paula Deen's Molten Lava Cake

    Handle
    Saturday, Feb 17, 2007 on Food.com
     |  28 Reviews  |  By Jenn1980
    LinMarie says:

    "This recipe is absolutely delicious. I actually saw Paula Dean make this too, and I posted it on Zaar, but they removed it due to the fact that this recipe was already there. Great one though. Glad it's posted!"

    Reviewed Molten Lava Cakes

    Handle
    Saturday, Feb 17, 2007 on Food.com
     |  2 Reviews  |  By Kerry Ciulla
    LinMarie says:

    "This recipe is absolutely delicious. I actually saw Paula Dean make this too, and I posted it on Zaar, but they removed it due to the fact that this recipe was already there. Great one though. Glad it's posted!"

    Reviewed Coconut Bread

    Handle
    Monday, Nov 20, 2006 on Food.com
     |  4 Reviews  |  By coconutcream
    LinMarie says:

    "This bread is absolutely delicious. I even substituted splenda for half the sugar and it turned out wonderfully. It has somewhat of the same consistency of cornbread, but it tastes twenty times better. Thank you for a lovely recipe!"

    Reviewed Creamy Chocolate Pudding

    Handle
    Thursday, Jul 13, 2006 on Food.com
     |  11 Reviews  |  By Whisper
    LinMarie says:

    "This is a great recipe. I have quite a sweet tooth, though, so I about doubled the sugar. I used splenda though, so no harm done. I also added some ground cloves and cinnamon and ate it hot. It tasted like Christmas in July. How positively smashing."

    Reviewed Scrum-Diddly-Umptious Vegan Brownies

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    Saturday, Jun 17, 2006 on Food.com
     |  100 Reviews  |  By chiclet
    LinMarie says:

    "There's no other way to say how these brownies taste other than they're perfect. They're not bad for you, and they taste great. What more could someone ask for?"

    Reviewed Vegan Brownie-Oat Cookies

    Handle
    Saturday, Jun 17, 2006 on Food.com
     |  14 Reviews  |  By Smileyfroggy
    LinMarie says:

    "These cookies were great. I used all whole wheat flour, and they turned out fine. The amount of cocoa might have been a bit much, but they still tasted fine. Thank you for this recipe. I love sweet things, but I only like to indulge if they're free of fatty things."

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