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"This recipe is great! I am always looking for ways to make things "healthier" and this fits the bill. In order for the cake to come out easily you do not need to grease the pan. Instead, once the cake is done true it upside down on a cooling rack (still in the pan it baked it and let it cool completely. After its cooled it should fall right out!..."
Mar 20, 2010 on Food.com