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Salem, OR
"Surprisingly good. Will use about 1/2 the salt next time. Also like it with a slice of cheddar."
Dec 17, 2006 on Food.com
"The brining of the shrimp brings out the flavor, and the coctail sauce is far better than any others I have had. I did the brine without the extras."
Sep 24, 2006 on Food.com
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