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    the merry cook

    Member since Dec 2006

    Chef #399766

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    1 Reviewsthe merry cook

    Sort by: Date | Rating | Most Helpful

    Reviewed Chicken Chili Taco Stew

    Wednesday, Dec 6, 2006 on
     |  7 Reviews  |  By Chef Doozer
    LinMarie says:

    "Easy to make, and tasted wonderful. It will be a family favorite as soon as I tone down the heat for my daughter and grandson. I used black beans instead of chili beans, and Mexican Festival Rotel instead of regular, and still it was very spicy. I served it with cornbread, but it would also be really good over rice."


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