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    Member since Jul 2005

    Chef #227024

    From Castaic, California

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    153 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Frank Sinatra's Sausage and Green Peppers

    Friday, Jul 18, 2014 on
     |  14 Reviews  |  By yooper
    LinMarie says:

    "We loved this!!! Best sausage and peppers we've ever had! :)"

    Reviewed Lazy Irish Beer Bread

    Wednesday, Mar 26, 2014 on
     |  61 Reviews  |  By Len
    LinMarie says:

    "I've made this recipe many times and it never disappoints! Since I don't usually have any self-rising flour, I add 1 tsp. of salt and 2.5 tsp. baking powder as suggested by another reviewer, and it comes out perfect every time."

    Reviewed Chicago Style Deep-Dish Pizza

    Saturday, Sep 21, 2013 on
     |  30 Reviews  |  By Sharlene~W
    LinMarie says:

    "Loved this pizza!"

    Reviewed Swedish Apple Pie

    Wednesday, Sep 18, 2013 on
     |  45 Reviews  |  By Amy D
    LinMarie says:

    "Very easy to make...loved that! Can't wait to try it with peaches and other fruits. Thanks so much for such a yummy recipe!"

    Reviewed Bacony Blue Cheese Chicken Pasta

    Monday, Aug 5, 2013 on
     |  (1 person found this helpful) |  1 Reviews  |  By gailanng
    LinMarie says:

    "Made this without the blue cheese (personal preference), and forgot to add the rosemary, but it was so good, no one really noticed! Can't wait to make it again, with the rosemary:)"

    Reviewed Apple, Bacon and Cheddar Pancakes

    Sunday, Jul 8, 2012 on
     |  4 Reviews  |  By evelyn/athens
    LinMarie says:

    "We all really liked these! I used buttermilk, and ended up adding quite a bit more than the 1 cup it calls for. Be prepared to add an extra 1 1/2 cups to the batter to get it to the right consistency. I used 2 1/2 cups total, and that seemed to be just right."

    Reviewed Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast

    Monday, Jan 23, 2012 on
     |  842 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "So good! The best chicken breast I've ever had! :) I used Progresso's Italian-seasoned panko bread crumbs, and that made it nice and crispy."

    Reviewed Sticky Boozy Bacon

    Saturday, Jan 14, 2012 on
     |  3 Reviews  |  By Cadillacgirl
    LinMarie says:

    "Yum! Takes bacon to a whole new level...and I didn't even know that was possible!"

    Reviewed Carrot Patches

    Tuesday, Jul 27, 2010 on
     |  (1 person found this helpful) |  1 Reviews  |  By Kitchen Witch Steph
    LinMarie says:

    "These were easy to make, fast, and wonderful tasting!"

    Reviewed Lemon Coconut Bars

    Wednesday, Jun 2, 2010 on
     |  (1 person found this helpful) |  18 Reviews  |  By Mary Scheffert
    LinMarie says:

    "Loved them!"


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