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St.Petersburg, FL
"I made this last night and my husband said they tasted just like the recipe from the restaurant which is also our favorite place to eat. We did replace the sambuca with anisette. When we were dining at the restaurant I asked the waitress what that fabulous taste in the dish was. She asked the cook who told us it was Bols Anisette. We could not fin..."
May 15, 2009 on Food.com
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