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    Member since Feb 2009

    Chef #1354003

    From Santa Ana, California

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Blackberry Cream Cheese Coffee Cake

    Monday, Feb 24, 2014 on
     |  4 Reviews  |  By *Alia*
    LinMarie says:

    "This was very good! Just the right amount of sweetness. Could easily be made with other fruits. I will eventually veganize it with egg replacer, Tofutti, and substitute spelt flour and coconut sugar for the white flour and sugar. Thanks for the recipe!"

    Reviewed Raspberry Cream Cheese Coffee Cake

    Friday, Nov 19, 2010 on
     |  50 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "I had some fresh raspberries and plain Greek style yogurt that I wanted to use up, so I thought I'd try this recipe - it's pretty great!! It seemed to work just fine to substitute the yogurt for the sour cream, and I just added about a cup of berries to the jam before I spread it over the cream cheese layer. I used a silicone/ceramic base square..."


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