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Houston, Tx
"I thought it was really good. Next time I would double the cottage cheese/ricotta mixture. And 1/2 lb less meat. I thought it was too much meat and not enough cheese. But it tastes very good still."
Jun 13, 2010 on Food.com
"This would have been really good except DRAIN the pineapple. Waaay to runny. Too bad this was a very important step, because it ruined my salad. This is really good otherwise, just be sure like I said to drain all the fruit."
Jun 13, 2010 on Food.com
"I thought this was really good. I found all the measurments to be spot on, except for the dressing I only used 3/4 c. mayo, and it was fine. The salad will end up being green because the avocado's dont stay in perfectly diced sections once you mix them all around with rice. They sort of just mash in with everything because they are so soft. Th..."
Mar 13, 2010 on Food.com
"I wasnt too impressed by this recipe at first. It was too thin. I thought it would be a thicker chowder. Just when I was discouraged It started to thicken up to the perfect consistancy. So just keep stirring and heating it, it may take a while. I only ended up using 3 cups half & half instead of the whole quart. I am so glad I didnt use the fu..."
Feb 6, 2010 on Food.com
"I thought this was pretty good, but next time I am going to add in some cream cheese and a tiny bit of cumin to throw this over the top. This is really a clever way to sneak in some peas to make a healthy snack. We all really liked this. Oh and we used 2 avacodos to equal a cup. Thanks!"
Feb 6, 2010 on Food.com
"I love how the only 1 star rating for these rolls was from someone who did not even follow the recipe and decided to use whole wheat flour, then complain that these are dry. Stick to the recipe and these will be soft as snow and sooo yummy. I did not roll these out. I have learned that rolling out your dough makes it tough. I just sprayed cook..."
Jan 7, 2010 on Food.com
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