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    Member since Oct 2007

    Chef #1736286

    From Smyrna, Tennessee

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    1 Reviewstinantam

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    Reviewed Torta Alla Gianduia (Chocolate Hazelnut Cake)

    Thursday, Aug 29, 2013 on
     |  5 Reviews  |  By s'kat
    LinMarie says:

    "Yum Yum! Very decadent! I made for my daughter's birthday because she cannot eat gluten and loves hazelnuts. The icing didn't work right; but still tasted good. I changed up with raspberries AND Hazelnuts to decorate the top. So delicious. Next time, I'll chop up the hazelnuts before toasting. They were too big whole to eat properly..."


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