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    Member since Jun 2005

    Chef #222468

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    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pan Roasted Chicken and Veggies

    Friday, Jul 9, 2010 on
     |  62 Reviews  |  By Marie
    LinMarie says:

    "Yum! This is definitely going into the dinner rotation!"

    Reviewed Traditional Pumpkin Pie

    Wednesday, Nov 25, 2009 on
     |  4 Reviews  |  By Yellsbells
    LinMarie says:

    "I think I prefer Libby's pumpkin pie recipe. It just tasted odd to me--I think the brown sugar threw me off."

    Reviewed Annie's Broccoli Salad

    Saturday, Nov 7, 2009 on
     |  9 Reviews  |  By Helping Hands
    LinMarie says:

    "I made this to take to thanksgiving a couple of years ago, and my family loved it. It has been my designated, "you must bring this" dish ever since!"

    Reviewed Artichoke Spinach Dip from Olive Garden

    Thursday, Jan 1, 2009 on
     |  57 Reviews  |  By Todd Wilbur
    LinMarie says:

    Reviewed Creamy Tortilla Soup-Vegetarian

    Tuesday, May 6, 2008 on
     |  22 Reviews  |  By carolinajen4
    LinMarie says:

    "Excellent recipe! This was definitely too spicy for the kids, so I think I'll follow JBull's suggestion of using 1 can of regular tomatoes the next time. Other than that, it was the perfect meal. Thanks for sharing!"

    Reviewed Dressed up Italian Green Beans

    Sunday, Apr 22, 2007 on
     |  48 Reviews  |  By yooper
    LinMarie says:

    "I made this for my parents' Anniversary celebration, and everyone kept coming up to me to tell me how delicious they were! Thank you, yooper!"

    Reviewed Bourbon Chicken

    Wednesday, Apr 4, 2007 on
     |  2817 Reviews  |  By LinMarie
    LinMarie says:

    Reviewed Easy Chicken and Rice

    Thursday, Jul 13, 2006 on
     |  1 Reviews  |  By Summerlea
    LinMarie says:

    "I was worried this might be bland because I only had white rice, so I opted for the chicken broth and added some parsley, rosemary, and thyme. It was awesome! And so easy! "

    Reviewed Tuna-Macaroni Salad with Cheese

    Friday, Aug 12, 2005 on
     |  6 Reviews  |  By bert
    LinMarie says:

    "This is a family favorite. We have to make double and triple batches because it gets devoured so quickly!"


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