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"Fantastic! I could eat the whole loaf myself........! And SO easy. I put some crushed garlic into the melted butter and it is devine. Will certainly make this again very soon and will experiment with herbs, sundried tomatoes, olives, cheese etc. Thanks for such a great recipe."
Feb 28, 2010 on Food.com
"Quick and easy to make! Very tasty too."
Sep 15, 2007 on Food.com