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Reviewed Nan's Classic Mustard Potato Salad
"I boiled my potatoes and eggs separately. I'm not a fan of celery, so, that was left out. I use Miracle Whip & French's mustard along with sweet gherkins ( even the pickle juice). The white pepper is a nice change! You still get the pepper flavor but it doesn't overwhelm the sauce. I liked it so much I made another batch of the sauce and blended it..."
Dec 21, 2012 on Food.com
Jul 4, 2011 on Food.com
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