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"I was hungry, so I ate a couple of the scallops after searing & before adding all the other ingredients. They were delicious! After I added the balsamic, honey, & spices, they weren't nearly as yummy. Also, returning them to the pan overcooked them a bit. I will use the first 2 steps again to make tasty seared scallops!"
"Great for holiday dinner with a lamb roast. I used 1/4 c. orange juice instead of the orange rind. I also used 1 tsp. ground cinnamon instead of a cinnamon stick. It was quite delicious! Made canned cranberries seem pretty sad!"
"Really delicious! I used 1/2 whipping cream & 1/2 skim milk, also a little less cheddar cheese (about 1/4 lb). The soup was very thick, but we liked it that way- it made a hearty easy meal!"
"Really tasty! I followed "Lorac's" review advice & also changed the cooking order- browning the sausage first & then adding the garlic & sage & then the beans. The whole family enjoyed it!"
"Very easy to make & delicious. Would be a great pasta dish for dinner guests. I used proscuitto that was already chopped, and it worked well. "