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"I followed this almost exactly - perfect results! Went 15 seconds at a time on full power, needed 1 minute total. My small variation was to puree some herbs from my garden in a mini blender, add a few Tbsp of the hollandaise to that and blend again. The herbs didn't quite puree so poured it through a little sieve back into the batch of hollanda..."
"The spice/hot food lovers at my party liked these. I like some heat, but it was too much for me. The jalape�os came from my garden and had a strong kick. Also, could not find the mini pitas in time for the party, so i had to use tortillas as a wrapper. I rolled them up and cut slices after it had chilled. All in all, i liked the recipe but wil..."