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    tomsawyer

    Member since Jan 2008

    Chef #719083

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    Reviewed Alton Brown's Baked Brown Rice

    Thursday, Sep 26, 2013 on Food.com

    This is the easiest way to make brown rice and it always comes out perfect! I love that I can make a bigger batch this way as well as cook something at the same time."

    Shared Recipe Vera's Rhubarb Bars

    Tuesday, Jun 26, 2012 on Food.com

    "This is a recipe from a really nice lady who grew her own rhubarb and would make these bars for us."

    Reviewed Flawless Sesame Chicken (Restaurant Style)

    Tuesday, Jun 26, 2012 on Food.com

    Very good sesame chicken! It was a bit of an experiment as I did try and follow the advice of other reviewers as well as getting it to work with my pantry. I didn't have chile paste or sesame oil so I used chile oil instead which worked really well. In addition, I lightly fried this in a skillet with a couple tablespoons of olive oil which gave t...

    Saved Recipe 10 Minute Biscuit Pizza by Timothy J Higgins Eva

    Sunday, Oct 9, 2011 on Food.com

    Saved Recipe Barbecue Cups by looneytunesfan

    Sunday, Oct 9, 2011 on Food.com

    Saved Recipe Mashed Potatoes Twice-Baked by HokiesLady

    Thursday, Jun 16, 2011 on Food.com

    Saved Recipe Lemon Apple Braid by Charmie777

    Thursday, Jun 16, 2011 on Food.com

    Saved Recipe Decadent Potatoes by ~Leslie~

    Thursday, Jun 16, 2011 on Food.com

    Saved Recipe Fruit Smoothie - by Alexandra and Zoe by Deantini

    Thursday, Jun 16, 2011 on Food.com

    Saved Recipe German Cheesecake by Random Rachel

    Thursday, Jun 16, 2011 on Food.com

    Saved Recipe Chocolate-Almond Coffee Frappe by momaphet

    Thursday, Jun 16, 2011 on Food.com

    Saved Recipe Just 1 Dozen Easy Oatmeal Cookies by Babzy

    Thursday, Jun 16, 2011 on Food.com

    Saved Recipe Mom's Cheat Doughnuts by Debbwl

    Thursday, Jun 16, 2011 on Food.com

    Saved Recipe Balsamic Blueberries and Peaches by LoriInIndiana

    Thursday, Jun 16, 2011 on Food.com

    Saved Recipe Yogurt Dip for Fruit by gailanng

    Thursday, Jun 16, 2011 on Food.com

    Saved Recipe Food Processor French Bread by momaphet

    Thursday, Jun 16, 2011 on Food.com

    Saved Recipe Cardamom Applesauce by Rita~

    Thursday, Jun 16, 2011 on Food.com

    Reviewed Kato's Easy Banana Cake

    Saturday, Jun 11, 2011 on Food.com

    Very good banana cake that was great to use up the many rotten bananas that accumulate in our freezer! I liked the richness of it and was glad to bring it to church for our coffee table where it got quickly eaten up. Thanks! Made for ZWT7!"

    Reviewed Oven-Fried Zucchini Sticks

    Friday, Jun 10, 2011 on Food.com

    I got some fresh zucchini from the Farmers Market and whipped these up to go with some Lasagna. They worked great as dipping sticks and just to mop up the sauce. I did shred up some of my own breadcrumbs along with store bought to make sure I had enough. Very good and glad to have tried zucchini in this way! Made for ZWT7!"

    Reviewed Chapatis (Indian or Kenyan Wholewheat Flatbread)

    Friday, Jun 10, 2011 on Food.com

    A really lovely dough that was super easy to make!!
    I put hummus in it and we also tried some different toppings like chicken salad. Not completely traditional but very good! Made for ZWT7 and Vegetarian Challenge."

    Reviewed Mango Salsa #1

    Thursday, Jun 9, 2011 on Food.com

    I love this salsa! I used a variety of peppers, added in some onions, and some tabasco sauce to give it some kick. I really loved this mango salsa and I think that I would cut down the oil a bit next time as a lot of the mangoes and veggies had juices plus the already required liquids made it harder to use on chips. I think it would be perfect on...

    Reviewed Yogurt Dessert Sauce

    Thursday, Jun 9, 2011 on Food.com

    I made this with Greek vanilla yogurt and left out the vanilla. It was really delicious and made a beautiful dip/sauce for a lot of the berries that we had leftover from my sister's grad party. It was perfect as it was very close to a dessert and worked even better than half and half (which we normally use) as it was light and sweet."

    Saved Recipe Yogurt Dessert Sauce by PaulaG

    Thursday, Jun 2, 2011 on Food.com

    Saved Recipe Yogurt Dessert Sauce by PaulaG

    Thursday, Jun 2, 2011 on Food.com

    Saved Recipe Yogurt Dessert Sauce by PaulaG

    Thursday, Jun 2, 2011 on Food.com

    Saved Recipe Bechamel Sauce by lazyme

    Saturday, May 28, 2011 on Food.com

    Saved Recipe Italian Roasted Vegetables by lazyme

    Saturday, May 28, 2011 on Food.com

    Saved Recipe Roasted Portabella Caps by Debbie R.

    Saturday, May 28, 2011 on Food.com

    Saved Recipe Roasted Garlic Paste by IngridH

    Saturday, May 28, 2011 on Food.com

    Saved Recipe Oven Roasted Potatoes With Garlic and Rosemary by IngridH

    Saturday, May 28, 2011 on Food.com


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