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    tpr3cats

    Vermont

    Chef #163417

    Vermont

    Joined: Sep 17, 2004

    Birthday: Oct 16

    My Journal

    Saved Recipe Maple-Glazed Carrots by lazyme

    Mar 30, 2013 on Food.com

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    Sep 22, 2012 on Food.com

    Saved Recipe Bacon and Cheese Appetizer Bites by Ashbow

    Dec 27, 2011 on Food.com

    Saved Recipe Beth's Melt in Your Mouth Barbecue Ribs (Oven) by Not-2-Sweet

    Oct 1, 2011 on Food.com

    Saved Recipe Chocolate Mousse Pie by Charishma_Ramchandani

    Dec 27, 2010 on Food.com

    Saved Recipe Buttercup Squash Casserole by senseicheryl

    Nov 21, 2010 on Food.com

    Saved Recipe Five (Or More!) Ingredient Garlic Quinoa by Happy Harry #2

    Nov 13, 2010 on Food.com

    Saved Recipe Brining! the Answer to Tender Pork Chops! by Koechin (Chef)

    Sep 12, 2010 on Food.com

    « Previous 1 2 Next »

    About Me

    My favorite cookbook is Betty Crocker with the red/orange cover. We used that in Home Economics. I love to check out recipe pages, but must admit I print off way more recipes than I prepare. I have an adult son who is a vegetarian, and like to check out recipes he will enjoy when visiting his meat-eating parents. There are now four cats in our household, and we are contemplating a screen name change to reflect our crazyness.

    Favorite Foods

    I love foods with sauces, I am in search of the perfect Hot Wings
    I make a mean baked macaroni and cheese.
    I love all restaurants, I totally want people to bring me food, and then clear away the dishes!

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