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    tracytrebilcox

    Central California

    Chef #1287956

    Central California

    Joined: Jun 05, 2009

    Birthday: Nov 03

    200 reviews by tracytrebilcox

    1 - 10 of 200 sorted by Date | Rating | Helpful

    Reviewed WW Cajun Chicken Spinach Wraps 5 Points
    Handle
     |  By BakinBaby

    "This doesn't taste diet. However, I used the pre-cooked chicken strips, and then made up a cilantro-lime dressing in place of the mayo. Quick, easy and delicious!"

    Mar 21, 2013 on Food.com

    Recipe #495417

    Reviewed Bacon Bourbon Caramel Popcorn
    Handle
     |  (2 people found this helpful) |  By gailanng

    "Any time a recipe starts with two cubes of butter, I know it's going to be good -- but this is even better than good. It's buttery, savory, sweet, crunchy and (don't tell my husband this better than sex! Since the Mad Scientist is an analytical chemist for an agriculture company that specializes in testing nuts, I had just roasted some almonds ..."

    Feb 17, 2013 on Food.com

    Recipe #495401

    Reviewed Pupusas California
    Handle
     |  By ChefMarinita

    "I liked this but would probably use carnitas or asada as my meat, since those are less greasy. I also used cilantro-lime salad dressing on the side for the cabbage slaw, and it added some flavor to this."

    Jan 31, 2013 on Food.com

    Recipe #494075

    Reviewed Barbecued Ham and Peaches
    Handle
     |  By TasteTester

    "I changed this up a bit by using a half-bag of frozen mango chunks I had left from making Shrimp & Mango Tacos, so had that with Torani's Mango syrup in place of the sugar, and this was really tasty!"

    Jan 24, 2013 on Food.com

    Recipe #333905

    Reviewed Beach Shack Shrimp Tacos
    Handle
     |  (1 person found this helpful) |  By Christmas Carol

    "I think the highest praise came from my husband who told me I could make this ANY time, when normally the edict is, "This was good. We could have it a few times a year." I used frozen mango chunks (thawed, and cole slaw vegies to make it even easier. As a dressing, I get the Creamy Cilantro from Fresh & Easy, and it duplicates the shrimp & man..."

    Jan 24, 2013 on Food.com

    Recipe #481328

    Reviewed Baked Chimichangas
    Handle
     |  By Dib's

    "I used carne asada taco meat (pre-chopped steaks, but this was actually one of the easiest, most tasty chimichanga recipes I've tried."

    Jan 24, 2013 on Food.com

    Recipe #11135

    Reviewed Chicken Divan
    Handle
     |  By evlas1013

    "My family really liked this recipe! I used a couple of bags of frozen broccoli, and a bag of the pre-cooked chicken strips I get from Costco, so it was just a matter of putting everything all together in a casserole dish and cooking it. Great, quick, easy meal for a work night when I just don't feel like cooking!"

    Dec 20, 2012 on Food.com

    Recipe #491213

    Reviewed Ham and Asparagus Risotto
    Handle
     |  By dicentra

    "I was hoping for more from this. It was rather bland, and should've had cream or even just milk to achieve the consistency I expect from a risotto."

    Dec 20, 2012 on Food.com

    Recipe #491698

    Reviewed Chicken With Pesto and Prosciutto
    Handle
     |  By Chef #510215

    "The complexities of the flavors are outstanding, and the recipe is not that difficult to make. In place of the panko, I used seasoned breadcrumbs and it worked quite well. A sign that it was a hit is that there isn't anything left to take to work tomorrow."

    Dec 16, 2012 on Food.com

    Recipe #491540

    Reviewed Baked Tortellini With Red and White Clam Sauce
    Handle
     |  By lazyme

    "This was one of the easiest recipes I've done, and the proof that it was delicious was that there was nothing left to put away. It's going to be put with my work-night list of recipes."

    Dec 13, 2012 on Food.com

    Recipe #491276

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