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    Member since Jan 2009

    Chef #1135902

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chunky Mushroom Soup

    Monday, Feb 16, 2009 on
     |  6 Reviews  |  By Sage
    LinMarie says:

    "AWESOME! I used a combination of portabella, button, and cremini mushrooms. I made it the other night, and will be making it again today. I will be making a simple Roux this time to thicken it up a bit, and I added about 4 pieces of bacon when I made it for the first time, let it saute withe onion, garlic, olive oil, butter and carrots. Thanks..."

    Reviewed Tangy Shrimp and Avocado Salad

    Thursday, Feb 5, 2009 on
     |  9 Reviews  |  By Betty K. Rocker
    LinMarie says:

    "Great blending of flavors. I cut back the amount of mayo, added a little Daikon on the lettuce. I also added more salt. This is a VERY easy recipe for somebody to make and prepare on short notice. This one is definitely a keeper!"


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