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    trick

    Arizona

    Chef #54243

    Arizona

    Joined: Sep 04, 2002

    97 reviews by trick

    91 - 97 of 97 sorted by Date | Rating | Helpful

    Reviewed So It's Bekah's Pulled Pork Now
    Handle
     |  By ~Bekah~

    "Fantastic recipe and sooo easy...the meat was moist and tender and the sauce superb...Thanks Mean Chef...."

    Apr 4, 2004 on Food.com

    Recipe #26257

    Reviewed Crock Pot Bananas Foster
    Handle
     |  (3 people found this helpful) |  By Miss Annie

    "My company has just left and I couldn't believe how much they enjoyed this wonderful, quick dessert....I put the bananas in just a few minutes before serving...just enough to get hot but not mushy....I also put in chopped walnuts.....it was sooooo good....of course, not too low in calories but a marvelous treat...in fact my company mentiomnd that ..."

    Apr 4, 2004 on Food.com

    Recipe #48431

    Reviewed Saucy Chicken and Asparagus
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     |  By Nicole Brummett

    "Excellent dish....I've made this numerous times and everyone agrees..it's a winner.....the curry taste is very subtle for those of you who don't like curry flavoring. Quick, easy and looks very nice for srving to company. "

    Mar 26, 2004 on Food.com

    Recipe #14086

    Reviewed Spicy Red Beans and Rice
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     |  By Anita Harris

    "I made this and my family thought it was okay.....the next day I served it again and WOW! their opinions changed. Once the flavors melled they thought it was terrific and a definite winner.Thanks...another cheap, interesting and delicious meal....."

    Feb 1, 2004 on Food.com

    Recipe #48913

    Reviewed Moussaka
    Handle
     |  By Sgt. Pepper

    "Fantastic......I did put in a little more cinnamon and used ground beef but wouldn't change anything else.....the taste was superb.....every recipe from Mean Chef has been really great! Thanks!"

    Oct 20, 2003 on Food.com

    Recipe #29381

    Reviewed Simple Succulent Shrimp Scampi
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     |  By BritniSB

    "WOW! Although I have made scampi before with frozen cooked shrimp, I have never made it with fresh shrimp. What a difference in taste..fantastic recipe and sooooo easy to make....Thanks Britni...a definite keeper and easy to make to impress guests.....thanks again"

    May 3, 2003 on Food.com

    Recipe #23936

    Reviewed Crock Pot Chicken Vindaloo
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     |  (5 people found this helpful) |  By najwa

    "I made this recipe but used Beef...it was fabulous....I did cut down on the hot pepper a little but thoroughly enjoyed it and the leftovers were fantastic!Thanks"

    Dec 13, 2002 on Food.com

    Recipe #24139

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