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"Very good recipe...no surprise...it's from Kittencal! Anyways I did serve it one night and reheated it the next night for dinner....still had the flavor and the "fresh" taste. One other item I can make ahead at Thanksgiving. Gosh..I'm going to really enjoy the holiday this year!"
"We really enjoyed this bread...but...I tried to do a Rachel Ray with the EVOO and "poured" it on the bread as I couldn't locate my pastry brush which would have controlled the amount of oil I used. Other than too much EVOO, the bread was delicious, quick to make, and exceptionally tasty. Thanks Ginny"
"Great Soup! I thought with so little ingredients that this soup would be bland...Not so! I did follow and put in the Merlot wine...but other than that this soup is definitely a keeper. My husband asked that I make a different soup each Sunday so that we could have it in the fridge for the following week. So here's to my beginning choice...a def..."
"Excellent dish....I've made this numerous times and everyone agrees..it's a winner.....the curry taste is very subtle for those of you who don't like curry flavoring. Quick, easy and looks very nice for srving to company. "
"This recipe was fantastic. I added a tiny bit more peanut butter, and a grated carrot but otherwise followed the directions exactly. Five people at the potluck asked for the recipe. Thanks so much for posting it was delightful...."
"I didn't particularly like it when I first made it but once the flavors blended it was really great! I made it in the crock pot and people thought it was an enchilda dip. People asked me for the recipe...great dip but make ahead so the flavors blend."
"Oh my goodness was this great! My company all asked for the recipe....it went in about 5 minutes - max...very flavorful, easy to mix, and make ahead...will be using it often. Thanks"
"This was really good. I didn't add as much margarine but the lack of it didn't make a difference in the texture or the taste. Even my fil who hates mushrooms loved it. The "secret" ingredient is tasty, and not crunchy. What a great quick, different pilaf. Thanks Missjuliee for another good healthy addition for my cookbook."
"This salad was wonderful just as written. I will add shrimp the next time I make it...and there definitely will be a next time...and soon!!! Easy to prepare and delicious the next day too! Thanks Evelyn...you've allowed me to enjoy a California Roll with little effort and a