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"You know its good when your 8 yr. old said"Mommy can we have this vegan cornbread instead of the other kind!?" Other kind meaning your usual boxed version that calls for egg, oil, and milk. This made a very moist and delicious cornbread. The 2 things I did differently was that I used Almond milk (vanilla flavored just because I like almond milk ..."
Aug 9, 2011 on Food.com
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