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"Both my son and husband had 2nds so I am giving this one a 5 STAR! Recipe is easy to prep- I used almond flour but not flax. I also added cinnamin and nutmeg to enhance the flavor. Important note- using a belgian waffle maker, I let the batter (2/3 c per waffle) rise on the griddle without flipping it over until the buzzer went, then slowly pre..."