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Indianapolis, IN
"Attractive salad! A mandoline makes easy work of the cucumbers and onions. I made a half recipe as listed for my small family and it was plenty. We love cucumber and onion salads, but I will need to adjust the dressing on this one next time. Thank you for sharing, Baby Kato!"
Apr 22, 2012 on Food.com
"Good and Simple! My family of three liked the combination of flavors. This is an easy way to enjoy hot dogs on a rainy day; add a quick side and you have a meal. Thanks for sharing, gailanng!"
Apr 14, 2012 on Food.com
"Tasty! The sauce is delicious and the chicken was tender and moist. As I am always looking for new chicken recipes for the crock pot, this is a keeper. Thank you for sharing, Dawn!"
Feb 25, 2012 on Food.com
"Flavorful and easy! I made the quiche a directed using cream and mild Italian sausage. I had a frozen deep dish pie crust in the freezer leftover from the holidays and chose this recipe to use it up; so glad I did. This is a definite keeper. Thank you for sharing, Karen From Colorado!"
Jan 8, 2012 on Food.com
"Easy and delicious! This is a great combination of flavors. My husband raved about this beef. My daughter enjoyed the pickle flavor. Unfortunately, I could not find Italian-style crushed tomatoes at the store and had to settle for plain crushed tomatoes; still turned out great. Thanks for sharing, Lorac!"
Jan 1, 2012 on Food.com
"Yum! Great for gifts and parties. Thanks for sharing, Chef #1194253!"
Jan 1, 2012 on Food.com
"Holiday worthy! I took these eggs to our family Christmas gathering today; rave reviews from everyone, especially the men. The herbs in the filling made the eggs look elegant. I did not use dried chives as a family member has trouble with any type of onion. This recipe is a definite keeper. Thank you for sharing, Kittencalskitchen!"
Dec 25, 2011 on Food.com
"Fabulous! I took this dip along with toasted baguette slices to our family Christmas gathering today; compliments all the way around. After reading other reviews, I opted to use 2 cups Italian blend cheese instead of parmesan which resulted in a wonderfully creamy dip. This recipe is a definite keeper. Thank you for sharing, Juli!"
Dec 25, 2011 on Food.com
"Quick, easy and delicious! I made these muffins to serve as breakfast after my daughter's birthday slumber party. The girls, all ages 10-11, loved them. They were served with a simple fruit salad, orange juice and milk. The recipe yielded 36 muffins. This is definitely a keeper. Thanks, Marg (CaymanDesigns!"
Nov 13, 2011 on Food.com
"Super Easy! Family Rating = 4; high carbohydrates, so DH could not give it a 5 and DD did not care for the chicken, but loved the beans, corn, salsa and cream cheese. Thanks for sharing, Jen Santiago!"
Oct 23, 2011 on Food.com
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