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    Member since May 2005

    Chef #219733

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    About Me

    my flickr page:

    Hey there!

    Thanks for stopping by to look @ my profile :)

    I'll be 15 on the 11th of September 2006....Ive been using Zaar for quite a while now and I've made tons of friends so far......

    I started cooking when I was umm....12 and a half and Ive been in love with it ever since...My first project was the classic batch of brownies. I used a pan that was too big and I got really really flat brownies.....For the frosting I used granulated sugar and had crunchy frosting haha.....

    Ive gotten much better since then!

    I tend to get discouraged very easily if something I make does not come out like it was expected to....I can even get depressed over it.....

    I have plans on going to Le Courdon Bleu Sydney in mid 2008 and completing the Grand Diploma there......

    This is my cat Kiara. I found her in the backyard when I was 10, and I started feeding her toast and grape jelly. She's on a normal cat's diet now haha.

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    This is Pluto, and sadly he went missing just before Christmas....

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    The small pic is when I was 4, and the other is a recent pic :)
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    Lookin a bit mad...hehe

    Favorite Foods

    I started off making loads of desserts, but now Im trying to balance patisserie and cuisine....

    I like making...

    Italian, Chinese, Frozen Desserts, Cookies, Quick and Easy meals, and I have an obsession over Japanese stuff, especially perfecting my sushi skills.......

    My favourite sushi is TUNA SUSHI lol.......But not the raw tuna sushi...Tuna Salad Sushi :D

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