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    two - thirds

    Kansas

    Chef #444887

    Kansas

    Joined: Feb 05, 2007

    My Journal

    Saved Recipe Turkey Brine by Sooz Cooks

    Nov 8, 2011 on Food.com

    Saved Recipe Breakfast Casserole by MaryMc

    Nov 8, 2011 on Food.com

    Saved Recipe Bolo De Banana - Banana Cake by Impera_Magna

    Jul 16, 2010 on Food.com

    Saved Recipe Lemonade by Chef #331672

    May 27, 2010 on Recipezaar

    Saved Recipe Lemonade by Chef #331672

    May 27, 2010 on Recipezaar

    Printed Recipe Cranberry Upside - Down Cake by rpsj2

    Mar 18, 2010 on Recipezaar

    Printed Recipe Greek Chicken Thighs by MathMom.calif

    Mar 18, 2010 on Recipezaar

    About Me

    I think of myself as a typical suburbanite. Husband, four children (ages 2 1/2 to nine), minivan, active in church and the children's school. No white picket fence around the front yard, yet,though! I enjoy scrapbooking, reading, brisk walking for exercise, word games, browsing through a thesaurus, cooking, and I wish I had a little more time to bake. "365 Chocoalte Recipes", "365 More Chicken Recipes", and BH&G "Casseroles" are sure to have one or two winners. Generally, nothing annoys me except cell phones, and children who whine when they've been told "no".

    Favorite Foods

    I enjoy almost all food - the reason for walking briskly - especailly dark chocolate, gin and tonics, HOMEMADE cheesecake, steak with lots of pepper, BLTs, tamales, cookie dough, ribs with an unfiltered beer......the list goes on and on. My philosophy on food is "I'm here for a good time, not a long time!" I still don't like lima beans, liverwurst, or pickled herring. The children can usually talk me into making a chicken curry casserole, and my husband a chicken pot pie. If I have the time for making it, my family and others drool at the anticipation of a white chocolate cheesecake or apple pie. My husband and like to try new restaurants, but we're more likely to go to an old favorite such as McCormick and Schmick's or the Capitol Grill.

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