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    twodaysinfebggd

    Spring/Houston, TX

    Chef #351772

    Spring/Houston, TX

    Joined: Sep 12, 2006

    Birthday: May 01

    6 reviews by twodaysinfebggd

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Delicious Crock Pot Barbecued Pulled Pork
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      |  By Kittencalskitchen

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    "Another excellent recipe from Kittencal. In fact, my husband knows her by name now. I can't personally review this recipe, as I am a vegetarian. With that said, the three Texas born men (and BBQ snobs I fed this to, went absolutely nuts over this. I always come to Kittencal's cookbooks when I want to cook a meat-based dish to serve to others ..."

    Jun 27, 2010 on Food.com

    Recipe #158591

    Reviewed Bev's Spaghetti Sauce
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      |  (1 person found this helpful) |  By Bev

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    "Bev, thanks so much for this recipe! I had this as the main dish for my 3 year old's birthday party with her grandparents. Being the only vegetarian in the entire family, I rely on RecipeZaar and the reviewers here when I choose "meat" recipes, since I cannot "taste" as I go and alter things to our liking. Everyone went nuts over this spaghetti..."

    Feb 3, 2010 on Food.com

    Recipe #26217

    Reviewed White Spinach Lasagna
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      |  By Boca Pat

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    "07/25/07- I've made this at least 10 times. A+. Last time I made this, 4 adults sat around and finished off a 9x13" pan. Fabulous.02/02/10- Update. I'm still making this recipe and all of our friends and family request it on a regular basis. For the first time, I tried making it with fresh spinach, as opposed to frozen spinach. WOW, WOW, W..."

    Feb 3, 2010 on Food.com

    Recipe #92419

    Reviewed Cheese Enchilada Stack
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      |  By roaringthunderbabe

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    "This is a fabulous "starter" recipe. To explain, I've never served it exactly as written. Sometimes I add refried beans to the stack, but lately, I've been serving it on the side, as I think it's more hassle than it's worth to spread the beans out in the layers. I'm the only vegetarian in the house so this is a great recipe in that I can add fa..."

    Feb 3, 2010 on Food.com

    Recipe #104312

    Reviewed Texas Best Cheese Dip (Chile Con Queso
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      |  By Junebug

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    "This is absolutely fabulous. So many people are accustomed to the classic "velveeta + rotel = queso" method. Every time I make this I get rave reviews. I love the fresh items that go into this dip and this is really what puts this way ahead of the rest for me. I've made this 4 or 5 times now, and I'm thinking I'll keep the basic ingredients fr..."

    Sep 28, 2008 on Food.com

    Recipe #54845

    Reviewed Kittencal's Easy Tuna or Chicken Noodle Casserole
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      |  By Kittencalskitchen

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    "After using this recipe at least 20 times, I thought I'd leave a review. My family has no complaints and the hubby asks for this OFTEN."

    Jul 15, 2007 on Food.com

    Recipe #107190

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