Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    txyarngirl

    Member since Jul 2008

    Chef #889531

    Flag as Inappropriate

    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Yellow Sour Cream Cupcakes

    Handle
    Saturday, Feb 14, 2009 on Food.com
     |  16 Reviews  |  By Marie
    LinMarie says:

    "Unbelievable. I've tried to find a yellow-cake recipe that beats the standard box (which I personally love) forever. I can't ever get the yellow cake to turn out well - moist, not too dense. THESE ARE IT!!!!I'll never buy a box again. The first time we made them we did 1/2 and there were 12 HUGE cupcakes. They were so good that we skipped the ..."

    Reviewed Lentil and Brown Rice Soup

    Handle
    Tuesday, Dec 16, 2008 on Food.com
     |  59 Reviews  |  By evelyn/athens
    LinMarie says:

    "Excellent and easy! However, a single batch is HUGE. IMHO it's way more than 6-8 servings, more like 8-12."

    Reviewed Pancakes

    Handle
    Tuesday, Nov 25, 2008 on Food.com
     |  1008 Reviews  |  By Ellen Brody
    LinMarie says:

    "Super easy! I substituted whole wheat flour and they were still great and fluffy! My son loves them."

    Reviewed Black Beans, Sausage and Rice

    Handle
    Sunday, Sep 7, 2008 on Food.com
     |  20 Reviews  |  By Daydasa
    LinMarie says:

    "Great recipe! Easy and very yummy! I used a lean chicken, poblano, queso sausage from the local market and omitted the creole seasoning. Excellent!"

    Reviewed Betty Crocker's Classic Chicken Broth

    Handle
    Monday, Jul 14, 2008 on Food.com
     |  8 Reviews  |  By Julesong
    LinMarie says:

    "Great, basic chicken stock recipe. As I wanted to use the chicken, and we prefer white meat, I used ~1.5 lbs thighs and ~2.5 lbs breasts. Both were skin on/bone in. I boiled in the broth for a good 2.5-3 hours, and had surprisingly little fat and scum to skim."

    Reviewed Jewish Chicken Soup with Matzo Balls

    Handle
    Monday, Jul 14, 2008 on Food.com
     |  5 Reviews  |  By Tonkcats
    LinMarie says:

    "Great, easy recipe. I found it a little bland, and adding a bit of sea salt helped that. So I gave this 4 out of 5 stars ...not the full 5. As a newbie to Matzo balls, some guidance on what to expect the finished balls to be liked would be great. Mine were really good, but denser than I thought they would be."

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites