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"This was the first time I had chickpeas, and I tried this recipe because I had all of the ingredients in my pantry. It was really good and super easy. I used garlic powder and dried basil instead of the fresh because that is what I had. Still, it tasted great! Thank you for this quick and easy recipe :"
Jan 11, 2010 on Food.com
"This was very easy to make and it tasted great. Even my hubby liked it (and he is not much of a soup person. We made it for dinner, but we are taking the left overs for lunch tomorrow. Thanks for posting this! It really makes the SBD alot easier when we have good tasting food!"
Sep 17, 2008 on Food.com
"It probably was the enchilada sauce, you know it does make a difference, they dont all taste the same."
Aug 12, 2003 on Food.com
"This was actually pretty good. Thanks for the recipe, I will use it again!"
Aug 8, 2002 on Food.com
"I made this last night and it was really great, I had to add spagetti sauce to it though because it was a little bland for my hispanic taste buds. It tasted fabulous after that and I might even say it was the most flavorful spagetti I've tasted!"
May 2, 2002 on Food.com