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"This was great! Easy to make and everyone really enjoyed this! Will absolutely make again!"
Jan 14, 2013 on Food.com
"This was very good. I made it as directed except I added a little of cheddar with the feta, used Roma tomatoes, and I used scallions on top instead of chives as others had suggested. Came out perfectly after 45 minutes. I will make again."
Oct 25, 2012 on Food.com
"This was excellent- by far the best banana cake I've ever had! It truly deserves the 5 stars and then some. Although I will say it did not bake in 1 hour at 275 degrees- after 1 hour and 20 minutes it still was not close to being done so I turned up my oven to 325 degrees for another 20 minutes and it came out done. The icing is one that I use all..."
Sep 30, 2012 on Food.com
"This frosting is pretty good- my husband loves it. I also added some Cream of Tartar. It seems to be a little gritty though. We like the saltiness to it."
Sep 21, 2012 on Food.com
"This was great! I made for breakfast- only had Pumpkin spice flavored pudding mix in the correct size and it was delicious. Will probably not put the entire remainder of sugar mix on top next time though- it was a bit too much on top. But I will be making it again. This was much easier than making the money bread in the tube pan and was quicker to..."
Feb 12, 2012 on Food.com
"This is did not work for me. I am a very experienced baker/cook and it turned gritty and didn't have a great flavor. I followed your instructions very carefully."
Dec 23, 2010 on Food.com
"These were great! Very easy to make and were delicious! I will definitely be making these again! Thanks for the great recipe."
Mar 27, 2010 on Food.com
"OMG! This tastes fantastic! And it was very easy to make- can't wait for DH to try- he will love it."
Feb 20, 2010 on Food.com