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    vclee721

    Member since Jan 2007

    Chef #428581

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    10 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Potsie's Creamed Chicken and Biscuits Casserole

    Handle
    Friday, Sep 13, 2013 on Food.com
     |  (1 person found this helpful) |  103 Reviews  |  By Pot Scrubber
    LinMarie says:

    "This is a definite keeper for us! It is DELICIOUS! I did the half mayo half sour cream suggestion and I also added carrots, mushrooms, peppers (red and yellow because that's what I had), and peas with the onions all in the saute pan. Because of the extra veggies I used a little more butter to saute it all. This is a very versatile recipe- I t..."

    Reviewed Chocolate Zucchini Bread

    Handle
    Thursday, Jul 18, 2013 on Food.com
     |  158 Reviews  |  By itsjustme
    LinMarie says:

    "These are very delicious. I have made it a few times now and just never reviewed it. The zucchini adds a nice level of moisture to the bread. I actually used a zucchini from my garden. I made as directed except I made them as mini-muffins- it made 76 of them. I added raw sugar to the tops of half of them and left the other ones regular and frosted..."

    Reviewed Wholly Guacamole

    Handle
    Monday, Jan 14, 2013 on Food.com
     |  303 Reviews  |  By Mark H.
    LinMarie says:

    "This was great! Easy to make and everyone really enjoyed this! Will absolutely make again!"

    Reviewed Spinach, Tomato and Feta Quiche

    Handle
    Thursday, Oct 25, 2012 on Food.com
     |  70 Reviews  |  By Sackville
    LinMarie says:

    "This was very good. I made it as directed except I added a little of cheddar with the feta, used Roma tomatoes, and I used scallions on top instead of chives as others had suggested. Came out perfectly after 45 minutes. I will make again."

    Reviewed Best Ever Banana Cake With Cream Cheese Frosting

    Handle
    Sunday, Sep 30, 2012 on Food.com
     |  1171 Reviews  |  By Rhonda *J*
    LinMarie says:

    "This was excellent- by far the best banana cake I've ever had! It truly deserves the 5 stars and then some. Although I will say it did not bake in 1 hour at 275 degrees- after 1 hour and 20 minutes it still was not close to being done so I turned up my oven to 325 degrees for another 20 minutes and it came out done. The icing is one that I use all..."

    Reviewed Vanilla Buttercream Frosting (From Sprinkles Cupcakes)

    Handle
    Friday, Sep 21, 2012 on Food.com
     |  244 Reviews  |  By C. Taylor
    LinMarie says:

    "This frosting is pretty good- my husband loves it. I also added some Cream of Tartar. It seems to be a little gritty though. We like the saltiness to it."

    Reviewed Ohhhhh so Good Monkey Bread Muffins

    Handle
    Sunday, Feb 12, 2012 on Food.com
     |  14 Reviews  |  By Dine & Dish
    LinMarie says:

    "This was great! I made for breakfast- only had Pumpkin spice flavored pudding mix in the correct size and it was delicious. Will probably not put the entire remainder of sugar mix on top next time though- it was a bit too much on top. But I will be making it again. This was much easier than making the money bread in the tube pan and was quicker to..."

    Reviewed Homemade Vanilla Fudge

    Handle
    Thursday, Dec 23, 2010 on Food.com
     |  2 Reviews  |  By mimzy500000
    LinMarie says:

    "This is did not work for me. I am a very experienced baker/cook and it turned gritty and didn't have a great flavor. I followed your instructions very carefully."

    Reviewed Eva's Kosher Marshmallow Whoopie Pies

    Handle
    Saturday, Mar 27, 2010 on Food.com
     |  4 Reviews  |  By Mye Mye
    LinMarie says:

    "These were great! Very easy to make and were delicious! I will definitely be making these again! Thanks for the great recipe."

    Reviewed Italian Buttercream

    Handle
    Saturday, Feb 20, 2010 on Food.com
     |  10 Reviews  |  By Chef Chrisite
    LinMarie says:

    "OMG! This tastes fantastic! And it was very easy to make- can't wait for DH to try- he will love it."

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