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    veggie_mama

    Atlanta, GA

    Chef #180946

    Atlanta, GA

    Joined: Dec 16, 2004

    49 reviews by veggie_mama

    1 - 10 of 49 sorted by Date | Rating | Helpful

    Reviewed Upside Down Pizza - Gluten Free
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      |  By Lingering_Dream

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    "This is definitely a favorite recipe at my house that I have made over and over. I add 2T. flax seed to the crust ingredients and a generous 1/3 cup canned pumpkin to the tomato sauce. When I don't have enough shredded cheese, I have omitted it from the top of the crust and we all love it just the same. Fantastic recipe!!"

    Sep 12, 2012 on Food.com

    Recipe #187091

    Reviewed Twice Baked Sweet Potatoes - on the Light Side!
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      |  By CaliforniaJan

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    "This was a huge hit tonight. I slow baked the sweet potatoes like I always do (#275256, then I scooped out the flesh, mixed in everything except the sugar, and baked it in a dish. Miniature marshmallows are preferred in my house, so I sprinkled about a half cup of those on top. It was fantastic. Thanks for posting this yummy recipe."

    Jan 14, 2012 on Food.com

    Recipe #333326

    Reviewed Ww Dilled Shrimp With Angel Hair Pasta
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      |  By TeresaS

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    "Delicious and fast! I really enjoyed the dill and the creaminess of the sauce. I will definitely make this recipe again. Thanks so much for posting!"

    Jul 28, 2011 on Food.com

    Recipe #225159

    Reviewed Thick Chocolate Pudding
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      |  By Chris from Kansas

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    "Yummy! Hardest part is waiting for it to cool. Thanks so much for posting."

    Jul 4, 2011 on Food.com

    Recipe #76491

    Reviewed Cottage Cheese Pancakes - Bisquick
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      |  By Seedbeads

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    "Loved this recipe! So easy to make and so tasty. I was looking for something that was high in protein and not heavy. This was just right. Thanks for posting!"

    Feb 26, 2011 on Food.com

    Recipe #237624

    Reviewed Melt in Your Mouth Banana Bread
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      |  (1 person found this helpful) |  By Mysterygirl

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    "This is an excellent banana bread recipe! I am so glad I tried it. I substituted applesauce for half the oil, cut the sugar down to 3/4 cup and changed most of the flour to whole wheat. The first time I made this, I only had a 1 ounce box of vanilla pudding, which worked just fine. I will use the larger box for all future recipes. My second ba..."

    Dec 4, 2010 on Food.com

    Recipe #20289

    Reviewed Jumbo Shrimp Parmesan
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      |  By Marie

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    "Excellent dish. So tasty. I used medium shrimp I had on hand. Worked just fine. Cooked in about 7 minutes. Such a quick meal to prepare. Thanks for posting!!"

    Jan 10, 2010 on Food.com

    Recipe #42169

    Reviewed Vegetarian Ceviche That Looks Not-So-Vegetarian
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      |  By snickels

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    "This was a huge hit at my Christmas Eve Dinner Party. We forgot to add the avocado, but it was delicious just the same. I'm not a fan of cilantro, but it was perfect in this dish. I look forward to making this again soon. (with the avocado!"

    Dec 25, 2009 on Food.com

    Recipe #215256

    Reviewed Vegan Sweet Potato Souffle
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      |  By Sinarei

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    "What a delicious recipe! I roasted the sweet potatoes for ~ 2 hours (Recipe #275256, which makes them very sweet. I used just over 1/2 cup turbinado sugar in place of the brown sugar. I omitted the margarine in the filling. For the topping, I splurged and used 4 tablespoons of butter and cut the sugar to 1/2 cup. Everyone raved about this dish..."

    Dec 25, 2009 on Food.com

    Recipe #196714

    Reviewed Kittencal's Spinach Parmesan Rice Bake
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      |  By Kittencalskitchen

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    "Delicious side dish for Christmas Eve! I omitted the melted butter and used part-skim cheddar cheese and egg whites to lower the fat. This was such a success, there are almost no leftovers for me today. I look forward to making this again and again."

    Dec 25, 2009 on Food.com

    Recipe #96886

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