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    viedvacker

    Chef #134903

    Joined: Mar 26, 2004

    30 reviews by viedvacker

    1 - 10 of 30 sorted by Date | Rating | Helpful

    Reviewed Cinnabon-Ish Cinnamon Rolls (Gluten-Free
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      |  By Andrew Mollmann

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    "So incredibly good! I have now made these multiple times and they come out perfect EVERY TIME. A friend of mine, not gluten intolerant, says they taste JUST like Cinnabon. Usually I double the dough recipe, keep the filling recipe single and then double the frosting. I've made them straight though start to finish and I've made them where after I g..."

    Feb 21, 2013 on Food.com

    Recipe #376575

    Reviewed Casserole With Black-Eyed Peas
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      |  By PanNan

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    "This northerner living in the south had never made black eyed peas before. Glad i started with this recipe. Made it pretty much as is, used 4 cloves of garlic cuz I love lots of garlic, and the family raved! Used the slow cooker method & it came out perfect. Definitely will be making again. Thanks so much!"

    Feb 7, 2013 on Food.com

    Recipe #41707

    Reviewed The Best Homemade Chicago Pizza Sauce Ever!
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      |  (2 people found this helpful) |  By Chef #1522598

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    "Hubby's family came from Chicago & when we visit it's a Tour de Food, Portillo's, Oberweis, & Lou Malnati's. This recipe is the closest I've tasted to a true Chicago style sauce, thick & rich & ON TOP. Made a gluten free crust, put down a thin layer of cheese, roasted peppers, onion, & garlic, mushrooms, black olives, & spinach, topped with remain..."

    Jan 20, 2013 on Food.com

    Recipe #408937

    Reviewed Bok Choy, Carrot and Apple Slaw
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      |  By PanNan

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    "I was about to give up on bok choy all together as I had tried it a variety of ways and simply didn't like any of them. This recipe made me realize that I do like it! DD is allergic to apples, so I just did 4 carrots total. I'm sure it would have been better with the apple, but not bad with just the carrots. Thank you so much for sharing!"

    Apr 24, 2012 on Food.com

    Recipe #94458

    Reviewed Frijoles Negros (Cuban Black Beans
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      |  By Carol Bullock

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    "Love, love, love it! Quick, easy, tasty! Served it with cilantro lime rice (#157068, delicious! Started eating without the vinegar, and it was good, but it was SO much better after I added the vinegar!"

    Mar 7, 2012 on Food.com

    Recipe #8969

    Reviewed Crock Pot White Chicken Chili
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      |  (1 person found this helpful) |  By SAMS_Club

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    "HUGE hit at our house. I keep the ingredients on hand, as it is a highly requested meal. Thanks for posting."

    Jan 18, 2012 on Food.com

    Recipe #114789

    Reviewed Gluten Free Sweet Corn Bread Muffins
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      |  (1 person found this helpful) |  By Latin Chef;-)

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    "I need more stars! These muffins are AMAZING! They are gone in a heart beat both by those gluten intolerant and those not. I never make less than double and when company's coming, I have to triple the recipe to keep 'em happy! Thank you so much for posting this incredible recipe!"

    Jan 6, 2012 on Food.com

    Recipe #376155

    Reviewed Graham Crackers (Gluten Free
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      |  By Emily Elizabeth

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    "Needed a GF graham cracker crust, but ran out of time to do it right. So, I halved the recipe, smashed it into the bottom of a pie plate and baked it for about 15 mins. Was very impressed. Can't wait to make a crust out of these doing it right!"

    Nov 28, 2011 on Food.com

    Recipe #340812

    Reviewed Lemon Cream Cheese Pie with Berries
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      |  By Derf

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    "A new family favorite: simple, creamy, & delicious! I didn't do the swirl cuz I was being lazy, just threw fresh blueberries on the table for those that wished. So good! Thanks"

    Nov 21, 2011 on Food.com

    Recipe #12210

    Reviewed Stove Top Mac-N-Cheese by Alton Brown
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      |  By PickledSeeds

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    "DD is a mac & cheese fanatic. This is her hands down favorite! Thanks for posting"

    Nov 21, 2011 on Food.com

    Recipe #313325

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