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"Since my husband was diagnosed with celiacs last January, I've tried quite a few gluten free bread recipes. Most, even when home-made turn out too dry or dense - or simply 'wrong' somehow.
This bread recipe is, by far, the best french bread recipe I've found. I just pulled the loaves out of the oven and, while it was still hot, ripped..."
May 2, 2012 on Food.com