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    wahmommy

    California

    Chef #784453

    California

    Joined: Mar 07, 2008

    17 reviews by wahmommy

    1 - 10 of 17 sorted by Date | Rating | Helpful

    Reviewed Fresh Mint Ice Cream
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      |  By LJane

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    "We used some leaves from our Chocolate Mint plant, and let me tell you this ice cream got raves. Really good, and I love that we didn't have to use extract. We have a lot of mint, so I am always trying to get good recipes to use it, this is a keeper. I wanted to take a photo to post, but the ice cream disappeared too fast. Will post one next time!"

    Aug 19, 2012 on Food.com

    Recipe #172601

    Reviewed Chicken Crepes
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      |  By *OzMan*

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    "This was great, definitely will be making it again :"

    Dec 27, 2011 on Food.com

    Recipe #141854

    Reviewed Loukoumathes: Honey Puffs
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      |  (1 person found this helpful) |  By Charlotte J

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    "Love this recipe - made them last year for hanukkah after reading that loukoumathes were probably one of the foods that were eaten at the earliest hanukkahs : Delicious and easy to make, everyone loved them. Also not too sweet..I don't like donuts as I find them too sweet usually, these were pleasantly sweet but not overly so, unless you covered ..."

    Nov 27, 2011 on Food.com

    Recipe #309156

    Reviewed Butternut Squash With Garlic and Olive Oil
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      |  By Quistis145

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    "Really really really good. And easy. My favorite combo : I toss in a few sprigs of thyme and sage from my garden (I rub a little of the leftover olive oil and garlic on them so they don't burn. Yum!"

    Jun 16, 2011 on Food.com

    Recipe #256370

    Reviewed Scratch Pumpkin Pie
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      |  (1 person found this helpful) |  By Cheri J

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    "Very good, and very easy. I even made the custard at the same time while I was cooking the pie on a different rack. The only thing I would do differently next time is reduce or omit the cloves... the clove flavor was a bit too strong for me."

    Nov 27, 2010 on Food.com

    Recipe #264009

    Reviewed Spiced Pumpkin Seeds
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      |  By Dancer^

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    "....but I changed the recipe a bit. It didn't seem very flavorful made as listed (but I had soaked the seeds in water before hand to get rid on any dried pumpkin so it might have been that they had a lot of water so I added another tablespoon or more of worchester sauce (which gave it a nice brown glaze, a couple of generous shakes of cinnamon s..."

    Nov 7, 2010 on Food.com

    Recipe #28408

    Reviewed French Toast Sticks - OAMC
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      |  By JillAZ

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    "Great recipe, only sub was we used regular whole wheat sandwich bread. Both my 3 and 5 year old loved it and so did my husband (who has suffered through my trying out different french toast recipes that did not turn out nearly so well, I seem to be french toast challenged...! this recipe is great, the only problem is we made the whole batch and t..."

    Aug 7, 2010 on Food.com

    Recipe #125399

    Reviewed Fruit Leather (Apple
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      |  (2 people found this helpful) |  By GotBoxer?

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    "made exactly as written, but I put this in the dehydrator at 135 degrees last night, this morning fruit roll for my son's lunch! Fantastic, thanks so much, we'll be making this often! :"

    Aug 2, 2010 on Food.com

    Recipe #315287

    Reviewed White Whole Wheat Sandwich Bread
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      |  By Chef Joyous

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    "really really like this recipe - I've tried quite a few and this one is the one I've been making most often. Thanks!"

    Apr 1, 2010 on Food.com

    Recipe #265867

    Reviewed Lemon Butter Tilapia
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      |  By Peg629

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    "this was delicious and super easy - yum!!! My husband just said to make sure to save this one to my cookbook for the future- guess he wants me to make it again :"

    Aug 15, 2009 on Food.com

    Recipe #147551

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