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    Member since Mar 2005

    Chef #206774

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Perfect Chocolate Brownies

    Saturday, Dec 6, 2014 on
     |  300 Reviews  |  By Virginia
    LinMarie says:

    "The best brownies EVER!!! I've tried many recipes and they're either too cake like or dry, but this is just right. Fudgy, chewey and just how a brownie should be! I added Choc chips to mine n left out the nuts. Made it for a party and they were gone in seconds!"

    Reviewed Zucchini or Yellow Squash Casserole

    Thursday, Aug 23, 2012 on
     |  98 Reviews  |  By Connie51
    LinMarie says:

    "This was good and an interesting change from the regular zuchhini but not really mind blowing for me. I am giving it 4 stars though since I altered the recipe by forgetting to sautee the veggies before baking them and had to bake the casserole a little longer. I added some garlic for an additional punch."

    Reviewed Eggless Milkless Date Nut Cake

    Monday, Aug 20, 2012 on
     |  9 Reviews  |  By Roosie
    LinMarie says:

    "This turned out great and disappeared quickly! Very moist even with the ww flour and less oil. I added some cinnamon and nutmeg and subbed apricots and figs for the dates since I didn't have any on hand. I will be making this again!"

    Reviewed Wacky Cake

    Sunday, Jul 1, 2012 on
     |  57 Reviews  |  By LainieBug
    LinMarie says:

    "I cant believe how easy it was to make this! I upped the cocoa to 5tbsp and added half cup of cold coffee and half cup plain cold water to make it more chocolatey and topped with choc chips. Made a nice, light cake, very crumbly and slightly bitter though. I was too lazy to frost it, but probably should've since the cake was less sweet and too ai..."

    Reviewed Best Ever Banana Cake With Cream Cheese Frosting

    Sunday, Jun 17, 2012 on
     |  1183 Reviews  |  By Rhonda *J*
    LinMarie says:

    "Can't say anything new about this great recipe, it was just perfect! Based on the other reviews, I did reduce the amount of sugar in the cake to 1 &3/4 cups and added a dash of nutmeg and cinnamon to the flour. The frosting was great too, again I reduced the amount of sugar to 2 cups and it was perfect, not stiff enough to pipe but good enough to ..."

    Reviewed Best Ever (And Most Versatile) Muffins!

    Tuesday, May 31, 2011 on
     |  107 Reviews  |  By spatchcock
    LinMarie says:

    "Ok I reallly wanted these to turn out good, but they didnt and I dont know why! I halved the recipe and subbed butter for oil but other than that followed it to the T but my muffins came out more like scones, crispy and very crumbly. Still edible but definitely not cakey/ muffiny."

    Reviewed Chop Suey Cake

    Friday, Feb 24, 2006 on
     |  8 Reviews  |  By Jane from Ohio
    LinMarie says:

    "My friend had baked this cake and brought it over, and I LOVED it. Decided to try it out, but i was really disappointed. The cake came out rubbery, difficult to cut. The frosting was great though. I followed the recipe to a T, dont know what went wrong! Maybe I'll give it a second shot since I know it can come out great."


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