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    warrenbakes

    Member since Feb 2012

    Chef #2181607

    From United States

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    Reviewed Italian Butter Cookies 1952

    Wednesday, Feb 15, 2012 on Food.com

    Ok attempeted 3 times before I got it right. First attemp didnt cream properly. 2nd attempt, deffinintly creamed properly, but relized that this recipe has to be off. I made it with everything, except 2 1/2 cups of flour, I made it with 1 1/2 cups and it came of perfect. The first and 2nd batch were almost impossible to pipe. And after baking they...


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