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    weyerswife

    Member since Mar 2011

    Chef #1862011

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Country White Bread or Dinner Rolls (Bread Machine)

    Handle
    Tuesday, Oct 4, 2011 on Food.com
     |  407 Reviews  |  By DDW
    LinMarie says:

    "I just purchased a bread machine and have been making breads of all sorts like CRAZY! These are, BY FAR, the BEST dinner rolls (haven't made it as the bread yet) I have ever had. Better than any store bought/bakery bread. YUM YUM! I'm making it as the bread tonight for dinner to go with a crock pot dinner. Can't WAIT! Thanks for sharing :)"

    Reviewed Kittencal's Marinara Pasta Sauce (Vegetarian)

    Handle
    Tuesday, May 17, 2011 on Food.com
     |  117 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I have NEVER had a complaint with Kittencal's recipes, however, this is the 1st recipe I had to alter a bit. Still ABSOLUTELY sensational but I added an extra can of tomato sauce (against my will) because I felt the sauce was too chunky to top the Spinach & Cheese Manicotti (by Kittencal). I had to up the seasonings to make up for the extra sauce ..."

    Reviewed Kittencal's Spinach & Four-Cheese Manicotti (Vegetarian)

    Handle
    Tuesday, May 17, 2011 on Food.com
     |  (1 person found this helpful) |  145 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "FANTASTIC!! I made this for my Husband's surprise Birthday dinner (he LOVES this dish) and Kittencal's recipe is ON POINT! Flavorful and melts in your mouth. My little ones scarfed this down as well...even my 8 month old baby. I made this with the homemade sauce that is recommended and it was PERFECT! I didn't change a thing. Kittencal's recipes a..."

    Reviewed Grilled T-Bone Steaks

    Handle
    Tuesday, Mar 22, 2011 on Food.com
     |  38 Reviews  |  By ~Nimz~
    LinMarie says:

    "Short & Sweet....you deserve an AWARD for this marinade. WOW WEEEEE! Have used this recipe EVERY SINGLE week! Never gets old. Yum Yum Yum!! Thanks!!"

    Reviewed "Whatever Floats Your Boat" Brownies!

    Handle
    Tuesday, Mar 22, 2011 on Food.com
     |  (2 people found this helpful) |  1213 Reviews  |  By Karen=^..^=
    LinMarie says:

    "OH MY!!! I am SPEECHLESS! By FAR....the BEST brownies I have ever made! GREAT recipe! I doubled the ingredients and used a 9x13 pan and they came out just fine. I added both milk chocolate (ghirardelli) and semi sweet (nestle) chips into the batter. After spreading in the pan, I added Planters salted peanuts and smashed up malt balls together on H..."

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