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    Member since Dec 2007

    Chef #680929

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    22 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Jolean's Cheese Potato & Smoked Sausage Casserole

    Saturday, Jun 22, 2013 on
     |  138 Reviews  |  By Stacky5
    LinMarie says:

    "Fantastic. Will be making again! Thanks, Stacky5 for posting!"

    Reviewed Ground Beef Enchilada Casserole

    Saturday, Jun 22, 2013 on
     |  17 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Holy cheeseballs! What a great supper! Made as written! Great the second time around too, as the heat really kicks up overnight. :)"

    Reviewed Crock-Pot Chicken With Black Beans & Cream Cheese

    Tuesday, Jun 11, 2013 on
     |  1571 Reviews  |  By Jen Santiago
    LinMarie says:

    "Another winner! I used s/b thighs (it's what I had on hand) and shredded it, serving over homemade spanish rice as a previous poster did. Great flavor (only I felt I needed to add a bit more salsa) and super easy. I cooked this over the stovetop though... simmering the chicken in the salsa/corn/bean mixture until cooked thoroughly and adding..."

    Reviewed Poverty Meal

    Monday, Jan 28, 2013 on
     |  490 Reviews  |  By Malriah
    LinMarie says:

    "I too, have made this for years... my mom called it goulash. But nevertheless, this meal is always timeless. As I've gotten older I've changed it quite a bit (adding lots of canned tomatoes, ROTEL, fireroasted and others) and either making it a mexican style or italian. Love, love, LOVE this supper. We're making it tonight, as a matter of fact...."

    Reviewed Slow-Cooker Cheesy Chicken

    Monday, Jan 28, 2013 on
     |  370 Reviews  |  By Kathleen Traylor
    LinMarie says:

    "This was quite a surprise! I was concerned it would taste too "soupy" for my liking but it was excellent and it wasn't too salty like I thought it would be. Served over rice. Followed instructions with the exception of adding frozen broccoli half way through cooking time. Nice recipe! Will make again."

    Reviewed Crock Pot Chicken, Gravy and Stuffing

    Sunday, Nov 25, 2012 on
     |  (1 person found this helpful) |  315 Reviews  |  By Anne Edgell
    LinMarie says:

    "Made this almost as written; I used a stove top style cornbread stuffing mix (the entire package after reading reviews about there not being enough), only had mushroom soup so I used 2 cans of that, no cheese or broth (just added water and milk.) This was really salty, but had excellent flavor. Even used reduced sodium soup. Perhaps this was be..."

    Reviewed Panko-Crusted Mustard Pork Cutlets

    Saturday, Jan 8, 2011 on
     |  29 Reviews  |  By Snow Pea
    LinMarie says:

    "The best recipe for pork cutlets I've ever had! I've never used panko before, I had no idea they would be so much better than regular breadcrumbs!!! The extra price you pay for panko is totally worth it.. Wonderful flavor and super moist on the inside. Will definitely make again. Thanks for posting!"

    Reviewed Chinese Roasted Chicken

    Saturday, Jan 8, 2011 on
     |  64 Reviews  |  By kiwidutch
    LinMarie says:

    "This was a great flavor, only the sauce was just a tad too runny for me. I used lite soy and served over brown rice. Great with skinless breasts.. :) Thanks for posting. I will be poking around with it more to try to get it more saucy and less runny."

    Reviewed Caramelized Butternut Squash

    Saturday, Jan 8, 2011 on
     |  254 Reviews  |  By Pianolady
    LinMarie says:

    "Wonderful, wonderful, wonderful! I had to add some extra cinnamon only because I love cinnamon on butternut squash, but this recipe still deserves 5 stars! My picky 16 yr old nephew who hates vegetables almost ate the whole batch on Thanksgiving! Thanks for posting :)"

    Reviewed Gingerbread Waffles

    Saturday, Jan 8, 2011 on
     |  27 Reviews  |  By Divinemom5
    LinMarie says:

    "These were wonderful. I had gingerbread pancakes at my sister's house a few years back, and knew I wanted the same at mine. Only, I prefer waffles to pancakes anyday, so this was perfect! Made for Christmas morning. Great recipe... :)"


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