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    wheezard

    Member since May 2002

    Chef #41269

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    1 Reviewswheezard

    Sort by: Date | Rating | Most Helpful

    Reviewed Katy's Gingerbread Cookies

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    Monday, Nov 23, 2009 on Food.com
     |  (2 people found this helpful) |  6 Reviews  |  By Katy4
    LinMarie says:

    "My daughter has allergies, and I had about given up on trying to make tasty cookies for her. Everything came out with a weird texture. But these are GREAT! I substituted shortening for the butter because of her dairy allergy and used half oatmeal flour. They rolled and cut wonderfully and stayed soft and chewy after baked. The cookies are del..."

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