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Western Australia
"I've made this recipe twice in the past couple of days and it's just fantastic. I usually don't find blueberry muffins that appetising - they tend to be a bit doughy and heavy - but these are beautifully fluffy. I think I might try these again but alternate the berries for the sake of variety - perhaps with raspberries and/or cranberries. Thanks s..."
May 9, 2008 on Food.com
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