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    Member since Oct 2008

    Chef #975436

    From United States

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Bacon Gravy

    Thursday, Mar 15, 2012 on
     |  20 Reviews  |  By Panhandle Sam
    LinMarie says:

    "Yeah bacon gravy!!! My dad made this for us all the time growing up. His southern mama taught him to deeply brown, but not burn, the flour in the grease before adding milk for a richer flavor, then LOTS if pepper and salt to taste. Most of my friends loved it, but a few thought it was terrible. To each his own!"

    Reviewed Creamy Pumpkin Pie (No Bake)

    Monday, Sep 21, 2009 on
     |  4 Reviews  |  By BecR
    LinMarie says:

    "Totally perfect. Creamy and sweet and ADDICTING! I don't really love the thickness of traditional pumpkin pie so this was a refreshing departure. Lots of pumpkin flavor, and this crust was perfect with it!"


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