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"I am on Atkins and I made this with heavy cream on the first go-round, which worked fine. Today I substituted 2 cans of salmon and used light cream and it was even better. Easy, cheap to make and great flavor."
"I got a good deal on some andouille sausage, with no particular ideas for using it, so I tried this recipe, mostly because it's low in carbs. It's hard to find low-carb soup recipes that aren't full of cream. I did something I never do--I followed the recipe to the letter, with the exception of adding some cayenne pepper like the fi..."
"I'm giving this 5 stars because everyone loved it, a rarity in my picky family. I used 5 hot Italian sausages and a little extra mushrooms (about 4 ounces, I'd say.) I would like to try this with some bell pepper next time. Thanks for the recipe."
"Yum yum! I followed this recipe pretty closely, which is rare for me. I didn't have fresh thyme, so dried had to do. I didn't have, and couldn't find, Zatarain's or any similar mustard, so I used a recipe I found on this site. I cooked the sausage a bit longer than the recipe called for, too, just to be on the safe side. I thou..."
"I don't know what possessed me to make hot soup on the last day of June. I did have some leftover leeks I wanted to use up. Boy, did this smell wonderful while it was cooking, though. I really didn't change anything much about the recipe. I added some dill, which was fine. I also mixed several kinds of grated cheese, and I think it would..."
"I followed this recipe very closely, but I omitted the cauliflower just because. I used more than the called-for amount of both chorizo and chicken because my family eats a lot! I also cut the chorizo links in half. I have to say, they were pretty greasy. I used a nonstick pan, which eliminated the opportunity to enjoy the browned bits on the bott..."
"I needed to make more than 2 tuna cakes, so I doubled everything and I was pretty generous with the mayo. As a result, I had trouble with the part where you press the cakes into the extra pork rinds. Solution: add the extra pork rinds to the mixture. I did have a bit of trouble with them holding together, but I found that the batter that sat while..."
"Ok, I chose this recipe because it's low carb and super easy. It would have been helpful to have more specific measurements of some of the ingredients, although this is the kind of low-brow food that one can play around with. I found that the envelope of (hot) chili seasoning was not enough to flavor the entire dish, so I added some taco seas..."
"I chose this recipe because I am committed to low carb and it's hard to find soup recipes. I love avocados, so this fit the bill. I liked that the recipe was well written and easy to follow, as well as the fact that it's a simple thing to put together. I used my own home-made chicken broth. I thought the finished product was good but not..."
"I have been a low carb convert for about a year and I've tried multiple muffin and bread recipes. Most of them have an off-taste that can't be disguised. These muffins are definitely the best I've found. They are good just plain, out of the oven. And the low carb count is great. I didn't give the recipe 5 stars because in my mind there is no low c..."