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    windywood

    claremont, ca, United States

    Retired and loving being my own boss. I have a box full of recipes to try out.

    Chef #38182

    claremont, ca, United States

    Joined: Apr 15, 2002

    Birthday: Oct 05

    264 reviews by windywood

    1 - 10 of 264 sorted by Date | Rating | Helpful

    Reviewed Layer Cookies (Magic Layer Bars
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      |  (1 person found this helpful) |  By Marg (CaymanDesigns)

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    "Oh gosh! I haven't thought of these in years. So glad to be reminded of it. I especially liked the addition of butterscotch chips to the recipe. Very easy and very tasty and they freeze well."

    Oct 11, 2011 on Food.com

    Recipe #4571

    Reviewed Chopstick Chicken Casserole (Oamc Recipe
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      |  By tjneilson

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    "I liked this. The 2nd time I made it I used slices almonds and added 1 tbsp soy sauce. I also did not heat up with the crispy noodles. I added them just before serving and I liked the crispy texture better than cooking with. We decided to put down a bed of cooked rice with the casserole on top and then the crispy noodles on top of that. We will ..."

    Sep 27, 2011 on Food.com

    Recipe #65168

    Reviewed Chocolate Bar Angel Food Cake
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      |  By Ann 3

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    "I LOVE this! It was so hot today, and this hit the spot. I think I might like to try tearing up the cake and layering sliced strawberries, "frosting" and the cake chunks in a goblet like trifle. It is really pretty as a frosted cake though. Thanks for sharing.."

    Jul 6, 2010 on Food.com

    Recipe #253280

    Reviewed Walnut Spice Cake for 2
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      |  By Queen Dana

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    "I really enjoyed this! Not only is it small enough for the two of us, but the flavor is wonderful. I think I might try adding 1/4 tsp of ginger next time just for fun. I also plan to try freezing the tiny layers to see how that works. Thanks so much for sharing."

    Jun 4, 2010 on Food.com

    Recipe #428551

    Reviewed Perfect Pasta With No Watching and No Sweating
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      |  By Margaret3

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    "OUTSTANDING! THANK YOU for this technique. I'm always forgetting the pasta boiling away at the back of the stove and it's ends up way overdone. With this method it was perfect!"

    Apr 30, 2010 on Food.com

    Recipe #30358

    Reviewed Couscous With Lemon and Watercress
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      |  By byZula

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    "I'm trying couscous recipes today and just tried this one. Loved the combination of watercress and parsley. What a surprise. Very tasty. I think I might like to add diced tomatoes for color. Thanks for sharing"

    Feb 27, 2010 on Food.com

    Recipe #186690

    Reviewed Lemon & Pistachio Couscous
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      |  By Kate in Katoomba

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    "I was looking for something different for lunch and tried this. I love the combination of sweet raisins and crunch nuts with the couscous! I was thinking it is almost a dessert. Thanks so much for sharing, this is exactly what I wanted. Wendy"

    Feb 27, 2010 on Food.com

    Recipe #51442

    Reviewed Coconut-Fudge Cream Pie
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      |  By Lainey6605

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    "Ohmygoodness! This is a wonderfully easy and rich pie. The ribbon of chocolate fudge is WONDERFUL! I'm using this for my Oscar nite party for sure! Thanks for sharing!"

    Feb 24, 2010 on Food.com

    Recipe #205981

    Reviewed Very Berry Bread Pudding
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      |  By The_Swedish_Chef

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    "Oh goodness this is a lovely dessert! I was looking for something different for Oscar Nite and THIS IS IT! Wonderful recipe and I appreciate all the special instructions. This is going to my "Favorites cookbook" immediately! Thanks so much for sharing."

    Feb 23, 2010 on Food.com

    Recipe #413958

    Reviewed Crock Pot Taco Soup
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      |  By Lubie

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    "My husband has been testing Taco soup recipes for me and this gets his "high five". He loved it made as written. I'd like to cut back on the ranch dressing myself but I loved everything else. Spicy!"

    Feb 23, 2010 on Food.com

    Recipe #40022

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