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    Member since Sep 2008

    Chef #958278

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Panera's Cream Cheese Potato Soup

    Wednesday, Dec 2, 2009 on
     |  728 Reviews  |  By Shawn H
    LinMarie says:

    "Leaving another positive review of this soup is probably a bit like beating a dead horse - obviously it's good! But it's SO good I can't keep myself from adding my two cents! It's truly potato soup perfection. :o) We've tried it with cubed ham, and tonight we're adding Italian sausage. Can't wait!"

    Reviewed Pecan-Crusted Tilapia

    Sunday, Sep 27, 2009 on
     |  25 Reviews  |  By MommyMakes
    LinMarie says:

    "Fantastic tilapia dish! We made it today, following the recipe exactly, and all of us voted this a "keeper." Yum!"

    Reviewed Apple Pear Breakfast Cobbler for the Crock Pot

    Sunday, Sep 20, 2009 on
     |  6 Reviews  |  By Heather'sKitchen
    LinMarie says:

    "My family LOVED this cobbler! I used a large capacity slow cooker and tripled the recipe, and it turned out wonderfully. I got all the ingredients ready the night before and it was so easy to dump it all in and have a delicious dessert a few hours later. I'll definitely make it again and have already been asked for the recipe by one of our dinn..."

    Reviewed Patrick's Artichoke Pasta Salad

    Monday, Jun 8, 2009 on
     |  7 Reviews  |  By Bone Man
    LinMarie says:

    "This is a wonderful, refreshing pasta salad! As others have said, it wasn't too saucy, but had just the right amount of liquid. The spices were great (especially loved the rosemary in the Italian Spice Blend) and gave it a unique taste.My only departures from the recipes as written were to use whole wheat rotini, Stevia in place of the sugar, ..."

    Reviewed Chicken, Artichoke and Pepper Pleaser

    Tuesday, Sep 16, 2008 on
     |  4 Reviews  |  By Jezagerm
    LinMarie says:

    "We made this tonight and it was delicious! It was easy to make and easy on the calorie budget. We served it over plain couscous. We'll definitely make it again. Yum!"


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