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    worldwanderer.sarah

    Phoenix

    Chef #297784

    Phoenix

    Joined: Feb 28, 2006

    2 reviews by worldwanderer.sarah

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Creamy Chickpea and Tahini Casserole
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      |  By Christine in Chicago

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    "mmmmmmmmmmmmm.....good the next day too... day 2 I topped with cheddar and some hot sauce. delicioso"

    Mar 30, 2008 on Food.com

    Recipe #56818

    Reviewed Vegetarian Tex-Mex Shepherd's Pie
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      |  By Miraklegirl

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    "My honey is a vegetarian so I have been looking for tasty recipes to add to my repertoire. This one is very tasty and the bulghur takes on a meat-esque texture. I soaked the bulghur first for 30 min, used some canned peas for color and substituted instant potatoes for simplicity. Delish! Thanks for posting."

    Feb 8, 2008 on Food.com

    Recipe #61541

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