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    Member since Dec 2006

    Chef #401138

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    About Me

    Having been born/bred in NJ and moving to WY, I've experienced a lot of change in my life! But cooking has always been a joy. I learned at my mother's knee, as she taught me when I started in high school and she started back to full-time work. By the time I graduated, I was doing most of the daily cooking at home and all my mother's friends were jealous!

    I would love to have a decent kitchen, and a decent "audience" to cook for, but I'm limited by size and a "significant other" who thinks the only thing that's decent to eat is steak and potatoes! Creativity is out the window!

    Favorite Foods

    PASTAAAAAAAAAAA is such a favorite! I could eat it 7 days a week if it weren't such a waist-buster. Among the family favorites is Irish stew which is so simple but so delicious. I guess I love all those foods that aren't good for you, but I do well enough with those that are good. I only wish I could eat "healthier" if I wasn't limited by my "co-eater" that doesn't like healthy foods.

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