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    Member since Aug 2005

    Chef #234222

    From Cuyahoga Falls, Ohio

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    Reviewed Elvis Presley Cake

    Sunday, Feb 23, 2014 on

    I made this cake yesterday from Country Cook and it had all the same ingredients, except that you use 3 cups of confectioners sugar in the frosting instead of 2, as stated in this recipe. The cake was moist and delicious! I will be making this again in the future!!!"

    Reviewed Best Ever Peanut Butter Fudge

    Friday, Aug 30, 2013 on

    My family and I loved this yummy peanut butter fudge! I made it using 2 1/2 cups of sugar instead of 3, as many reviewers suggested. It is easy to make, very tasty and not time-consuming. Thanks, Alexi';s Mom, for sharing!"

    Added Recipe Photo to Butterscotch-Chocolate Candies

    Tuesday, Mar 5, 2013 on

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