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"I just prepared four meals ahead of time for my diet (BTW, perfect for it!!! and chose this recipe. The only thing I did differently is I added 1 stalk of lemongrass and 1/2 tsp. of lavender to the fennel. It works extremely well together. Love this recipe!! Its absolutely delicious!! Thank you for sharing!!"
Jan 18, 2011 on Food.com
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